Saturday, June 29, 2013

Juicing

Yesterday I almost had to rip the juicer out of the UPS guy's hands.  He asked what he was delivering and I said a juicer.  He said, "okay I'll keep it then".  NOOOOOO!

I know he was just flirting with me because of his smiles, winks and laughter but not my juicer!

I so can't wait to try processing an apple through this baby!

This morning I washed the juicer and made my first mess.

500g strawberries
500g organic blueberries
500g red raspberries

Quite tasty.  I put the pulp into freezer pops to use later on.



Posted by Rebecca at 4:43 PM
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11 comments:

  1. SunflowerJune 29, 2013 at 5:00 PM

    Nice! Let me know how it goes. I would love to buy a juicer bit don't have time to do any research to see which is a good one. Enjoy juicing!

    ReplyDelete
    Replies
    1. RebeccaJuly 2, 2013 at 1:52 PM

      From what I was told by friends, and I have to agree from the bit of research I've done; when starting up in the juicing the Breville 200xl is the best choice for price and ability to juice.

      Delete
  2. AnotherDreamerJune 29, 2013 at 5:32 PM

    Awesome! Sounds amazing :)

    ReplyDelete
    Replies
    1. RebeccaJuly 2, 2013 at 1:53 PM

      Nothing more fun than smashing veggies into a pulp with a machine and maniacal laughter.

      Delete
  3. JenJune 29, 2013 at 5:56 PM

    Have fun juicing, I'm still not sold on the idea of it.

    ReplyDelete
    Replies
    1. RebeccaJuly 2, 2013 at 1:51 PM

      I just like the idea of having more veggies and fruits daily that I can drink on the go.

      Delete
  4. Unceasing, Uninterrupted ValkyrieJune 29, 2013 at 5:57 PM

    OH MY! Why didnt I think of that! I always thought about what I should do with the pulp!

    Oh enjoy your juicer!

    ReplyDelete
    Replies
    1. RebeccaJuly 2, 2013 at 1:50 PM

      The veggie pulp can be frozen and used in making soups and stews.

      Delete
  5. UnknownJuly 1, 2013 at 4:54 PM

    I agree why have I never thought to freeze the pulp! What a wonderful idea!! Thank you!

    ReplyDelete
  6. RisaJuly 1, 2013 at 5:25 PM

    Oooo fun! And I love the idea of freezing the pulp!

    ReplyDelete
    Replies
    1. RebeccaJuly 2, 2013 at 1:50 PM

      My husband loved the juice pops I made from the pulp. They also defrost well to be added to plain yogurt and help to keep it cold longer too when traveling.

      Delete

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